Category Archives: Tips

Increase Your Restaurants Profit Margin

Increase your restaurants profit margin through sales One sure way to increase your restaurants profit [...]

COMMON WORKPLACE HAZARDS

Kitchen floors are usually extremely slippery due a mixture of water and oil that accumulates [...]

THE LEVER DRAIN: THE SAFE & SANITARY DRAIN OPTION

Many public health and safety inspectors require that all food-prep or dishwashing sinks be outfitted [...]

REMOVING THE “IN” FROM “INEVITABLE”

Some things in life we cannot change. There are things we expect and accept and [...]

DISGRUNTLED EMPLOYEES VS. DRAINS

As an employer, the words “you’re fired,” can lead to lots of things. It can [...]

PROTECT IT AND FORGET IT: PEACE OF MIND AND MOP SINKS

Every commercial kitchen or restaurant has its trash corner. Empty boxes, empty oil containers, food [...]

WET FLOORS?

Non-slip shoes are a requirement for everyone working in the restaurant industry. Why you may [...]

INSPIRING HEALTHY BOUNDARIES

Ever thought you were spending too much time with your plumber? Sure, he’s probably a [...]

“WHAT LURKS IN THE FOG!”

The term “FOG” stands for fats, oils and grease. These are three substances that can [...]

AVOID MAJOR COMMERCIAL DRAIN BLOCKAGE

Check out this on-sight video of Russell tackling a drain clog gone wrong. All of [...]